Filipino Entrepreneurs On Customer Delight
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“The food business is still very basic. It’s still about taste. It’s still about ‘How did you serve me? Is the place nice? Am I treated well? Do I get value?’ if you think about it, if we’re going out to eat, these are the basic things we look out for, but the execution is the difficult part.”
-TONY TAN CAKTIONG, Jollibee Foods Corp.–
“Exist only for your customers. In a fickle market, that’s the only decision that will last, the customer choosing you over the others.”
–WALDEN CHU, Red Box Karaoke–
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This blog of 6 years is a witness to my ascendancy to executive HR position and my foolish attempt to start my own company, ha ha.
This blog used to be the depository of my thoughts about people management, social web and how to use this to build your personal brand. I have since diversified to niche blogging and decided to use this to keep my personal reflections.
If you are looking for my thoughts on cyber wellness, please visit Web Safety PH.
And for my writings on people management, leadership and fusion of old school values and modern day technology, please visit WSPH Training and Consultancy.
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